The Alumni Lunch Series 2018 has commenced in January. To date, four lunch gatherings with over 150 alumni in attendance, were organized. The latest one was held in a western vegetarian restaurant, owned by our alumni Arthur Au (BBA-MARK) and Gary Lai (BSC-ECOF) in Sheung Wan on April 11, 2018. The lunch series has proven to be a great opportunity for professional networking for alumni groups working in different office locations.
