An Evening Of Wine
Program:
19:00: Welcoming
19:15: Presentation by Jennifer Luk (BBA 2003)
20:15: Q&A
20:45: Networking
Light refreshment and a selection of wine below will be served:
| Sparkling: | Charles de Fère, Crémant de Bourgogne Brut NV |
| White: | Joseph Mellot, Troncsec, Pouilly-Fumé 2014 |
| Rose: | Château de Pibarnon Rosé, Bandol 2012 |
| Red: | - Nicolas Perrin, Crozes-Hermitage Rouge 2011 |
| - Ridge, Estate Cabernet Sauvignon, Santa Cruz Mountains2011 | |
| Port Wine: | Fonseca Ruby Port |
Remarks
For alumni registration, please click here
Jan
11
Date
11.01.2016
Time Zone
GMT+8
Time
7pm
Venue
HKUST Business School Central, Rm 1501-02, 15/F Hong Kong Club Building, 3A Chater Road, Central, Hong Kong (MTR J3 Exit)
Event Host
HKUST MBA Wine&Dine Club
Reg. Deadline
04.01.2016
