On December 2 (Friday), 2022, MBA Alumni Association (MBAAA) is holding an exclusive whisky pairing dinner with the Scotch Malt Whisky Society (SMWS) at the one-star Michelin restaurant Hoi King Heen restaurant, Intercontinental Grand Stanford Hotel. Experience the unique dining experience while mingling with your old and new friends.  The experience is brought to you by Mr. Kelvin Tam, the SMWS Brand Ambassador of Hong Kong and Macau. He has over 30 years of experience as a drink industry specialist and was a pioneer in bringing single malt whisky to China.

Founded in 1983, the Scotch Malt Whisky Society is an internationally renowned whisky club connecting like-minded whisky lovers to take them on an adventurous journey to discovering the world's most expansive collection of single-cask whiskies. One of the world's most renowned independent bottlers (IB), SMWS carefully selects each cask from a global collection of distilleries - some no longer in operation - giving each bottle a unique flavor.  As such, their collection offers a range of taste profiles that is impossible for any single distillery, making their whisky pairing dinner a truly memorable experience. To learn more, visit https://www.smws.hk.

All MBA Alumni and MBA students are welcome. RSVP now to save your seat: http://bit.ly/mbaaa_registration.